We’re a team of trusted hospitality experts dedicated to providing superior service to both our guests and homeowners.

Connor Griffiths | CEO

Connor is known for taking the route-less-traveled. His adventures have brought him to hike the Juan De Fuca trail, hitchhike throughout Western Canada and Northern Europe, and climb two mountains in one day. Connor has a background is in Revenue Management at Leavetown Vacations, a travel technology company based out of Vancouver. He has a love for nature, travel, and adventure.

Keiran Griffiths

Keiran Griffiths | CMO

Keiran has a passion for business and marketing. He holds an extensive background in restaurant management, vacation rentals, and digital marketing specializing in SEO. Whenever possible, Keiran travels to the most exotic and beautiful parts of the world and our province. With in-depth knowledge of SEO, travel, and hospitality, he is perfectly suited to maximize visibility and performance of Airbnb listings.

Kendra McFarland | Operations Manager Okanagan

Kendra hails from sunny Kelowna. A true destination expert; Kendra has lived in almost every Kelowna neighborhood. She has a deep passion and love for music. Evidenced by her training as a classical singer and sound engineer! If you’re in the area, you might spot her cycling her purple bike with big grin. She cycles the Okanagan hills almost everyday!

Kelli Morris | Operations Manager Sea to Sky

Kelli calls Whistler her home after making the move all the way from Australia. Kelli is an avid world traveler having toured throughout Europe, Asia, Oceania, and North America. She even backpacked India for 4 months! Kelli brings with her 10 years of hospitality experience and a love of yoga, mountain biking, hiking, and snowboarding.

Nathan Griffiths | Operations Manager Fraser Valley

Nathan is our resident wine & beer connoisseur. When he’s not brewing his own craft beer or wine, he is managing and improving our Fraser Valley operations. Nathan has extensive experience in event planning and the beer & wine industry which lends itself perfectly to coordinate the region. You’ll find Nathan on his patio making fresh bread, handmade soap, craft beer, or wine.